MIL/SIL in town, 6th Dec 2010 #1
Day 4,
Specially requested, and arrange for this tour on weekday so as to not to crash with the huge crowd traffic.. right again... its is the flyer and the Sands
Took a flyer back drop for mil and sil
and this is where begin our journey to Sands, the Youth Olympic Park
this bridge really impress me as the whole structure is actually constructed using stainless steel, hope it can withstand the tremor from our neighbour
incredible shelter throughout the bridge
and here we snap snap snap all the way
SIL keep insisting that she want to have this bug eye behind her
not forgetting MIL too :P
and now inside this mall, impresses and wow even more... as we are too hungry to explore further.. lets go and search for food
we spotted this Rasapura Masters food court, they started business recently .. 1st december.. that is incredible..
the lunch crowd is still in control
and the IL is recee-ing the store for food
MIL/SIL in town, 5th Dec 2010 pm
Day 3 - lunch, continue
next we ordered a california maki, ingredient are sweet and yummy, and they are dont stinge on the roe spread
this is special as they fusion this Vietnamese/Japanese sushi
this set is for my SIL.. looks fantastic .. isnt it :)
i think u have the salmon sashimi, soft shell avocado maki, mango top maki,
salad crab meat salad
curry lobster fried rice with prawn
chawamushi
tempura prawn .. wow.. this is just too much
how can the set be complete without this cheese cake
this cheese cake is soft and smooth and its just melt in your mouth
MIL/SIL in town, 4th~5th Dec 2010
Day 2 -
Now it is dinner time. We actually bought 1 whole salmon together with YY couple.. and tonite, it is time to present this wonderful salmon delicacy from Jhouse superb skill..
and tadaaaaa...... Spaghetti Fungi with tomato sauce/salmon, and not to forget the other sidekick.. brocolli..
and you can see that they enjoy it with a nice smile
later that nite, we had this wonder chocolate banana mousse cake for dessert.. yummy...
Day 3 -
they have already pre-plan that they want to come to this Itacho Sushi inPlaza Singapura.. this is the 2nd brand after ION.. lets check out how good they are compare to the 1st branch.
their menu is in fact of 1st class standard, all pictures are real and alive
when i said alive, it is really alive, the way the printer embossed the pictures, and they way they position the delicacy.. i really want to eat them all
and on the cosy table, they even teach you how to each sushi the correct way
see how cosy the table setting is
here are some candid shots
and they even ejoy the menu with laughter too
here comes my california handroll... the hand roll are in a perfect roll compare to some japanese outlet, the ingredient are thick, and the crab meat are crab meat
look at this... the ingredients are really of good quality, and i really enjoy it
here comes the next one, soft shell crab maki with avocado on top... refreshing, and yet creative.. in my opinion, i think they should replace the soft shell with tempura prawn
deal of the day, smoked salmon sushi, U.P: $1.60, now only $.80
Katsu don is one dish that you should try (not a must) ... the sauce is not that salty which is a good point to take note.. but when come to the tenderness and crispiness of the katsu, i think they can do better...
MIL has ordered this Mini Unagi fried rice.. and it is really mini
miso soup saltiness tasted just rite...
this is Oyster udon for my MIL
MIL in town - 4th Dec 2010
Now Day 2,
"early in the morning 6 o'clock, Jhouse and her husband already wake up.. to prepare and steam the Foccacia for her mum, and then we eat together" :P (u have to sing this)
this Foccacia was prepared 1 day before MIL arrive here... and have this for breakfast is infact part of our eating itin...
as for me, i am spreading this Spread to have my version foccacia sandwich.. yummy
while waiting for lunch hour.. we head to Shaw Centre to have our lunch..
you are right again.. it is none other the East Ocean (Tong Hoi).. this is one place where many Hongkonger in Singapore will die die go there for morning/lunch yum cha.. and this place has the most varieties of Dim Sum for you to choose.. and not forgetting, it does have some HK restaurant ambience.
Some dim sum special
Jhouse, MIL and SIL walk out to the counter to check what special they have for today..
and here is what they had ordered... Fried Cheong Fun
Fried Noodle
Steam Glutinous rice with Chinese Sausage.. taste great
Century Egg congee
Fried lotus with pork paste
Bak Kut Teh - claim to be with herbal, but i think the black pepper has overpower the herbal sensation
Har kao
Fried Yam Cake
Siu Mao
hmmm.. MIL, what are u thinking
Phoenix claw - lay-man term.. chicken feet
SIL sure eat with joy, by the look at her expression... where really can keep on going..
and for dessert... volcano custard bun
did u see this custard larva flowing out.. yummy and i take two of it.. and i really have to work out very hard to burn this tremondous calories
and now.. here comes the sisters photoshoot
